Single Ribeye Steak imported from Uruguay, 100% Grass Fed Meat.
Hormones Free, Antibiotics Free, Lower cholesterol, more Omega 3, lower in calories.
Planet earth friendly, part of selling goes to “1% For the Planet” organization.
Chef James’s cooking tips: Rare to medium rare. Perfect for grilling, this meat is juicy and super tender.
If you want to know Chef James’s grilling tips click here.
Have any question? Click here!